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Best Before: 28 Feb 2025
Chockfull of vitamins, antioxidants, protein, dietary fiber, and iron, goji berries can be enjoyed whole or ground to powder.
Goji berries are also known as wolfberries, and have been used as a medicinal herb and food supplement in Asian countries for centuries. Toss them into a salad or in your daily smoothie. Make them into a trail mix or use it as a topping to baked goods and desserts. Or just eat them raw and by the handful, no one will judge!
- Bursting with vitamins and antioxidants
- Great source of dietary fiber
- Has a delicious taste similar to raspberries and strawberries
| Nutrition | per 1oz (28g) |
| Calories |
101 kcal |
| Calories from Fat | 0 kcal |
| Total Fat | 0g |
| of which saturates | 0g |
| Sodium |
134mg |
| Total Carbohydrates | 20.0g |
| Dietary Fiber | 2.0g |
| Sugar | 14.0g |
| Protein |
3.0g |
