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Best Before: 30 Apr 2026
Made from USDA selected soybeans. This condiment is naturally fermented to give you a distinct umami flavor which is full bodied and healthy.
Now you can enjoy this guiltless condiment to season your food while cooking or at your table.
Swap to regular or reduced sodium soy sauce and other all liquid seasoning products for a flavorful substitute.
Ingredients:
Water, soybeans, and natural flavoring
| Nutrition | per 2.5ml (1/2 tsp) |
| Energy | 1.2 kcal |
| Protein | 0.2g |
| Carbohydrates | 0.1g |
| of which sugars | 0g |
| Fat | 0g |
| of which saturates | 0g |
| Fiber | 0g |
| Sodium | 0g |
